5 Lbs of Fresh Decaffeinated Green Un-Roasted Arabica DECAF Coffee Beans DECAF UN-ROASTED COFFEE BEANS Milling Process: Washed Grade: Hard Bean, High Grown Screen:14/16 Cup Characteristics Sweet Notes, Full Creamy Body; Well-balanced and Complex. Body: Good Body Acidity: Citric Acidity INFORMATION Organic Peruvian coffee comes from the Chanchamayo province, located in central Peru. It grows at an altitude between 1200 – 1350 meters above sea level. The farms belong to small producers with two hectares of land that generate around 3,000 lbs. of coffee per harvest. This coffee is shade grown at high altitudes in order to produce a denser bean and a more complex cup characteristic as a result of its slow maturation process. In addition, the producers have made a remarkable effort to produce a high quality bean by only using sustainable farming practices. They have eliminated all use of chemical pesticides and fertilizers, and instead use natural compost. Their efforts have allowed them to become organically certified farmers, a very demanding sustainability seal.
Item Tag: 5 Beans
5 LB GUATEMALA, UNROASTED GREEN COFFEE BEANS FIVE POUND – ARABICA, SPECIALTY
2 lb or 5 lb Fresh Green Un-Roasted Arabica Coffee Beans – Current Crop. GUATEMALA SANTA ROSA SHB EP. Santa Rosa Region, Guatemala. Guatemala Santa Rosa is aclassic, versatile washed coffee that roasts evenly and performs well across a wide range of profiles.
2 , 5, 10 LB HALF CAFF BLEND, HALF CAFFEINE / HALF DECAF ROASTED COFFEE BEANS
YOU CUSTOMIZE THE BLEND YOU WANT !( Choose Region you want Blended with Half of Decaf Above ) ROASTED DAILY !! This HALF CAFF blend is For People who do not want too much caffeine in their Coffee. Half Caff is a Blend of Half Coffee with Caffeine and Half with Decaf Coffee. Simply Choose above which region you want blended with Half of Decaf. Available in Various Weights : 2 lb, 5 lb or 10 Lb (Choose above) Available in : Whole Bean, Drip Grind ( Coarse ), Espresso Grind ( Fine ), Turkish Grind ( Ultra Fine ) Roast Levels: Medium, DarkCoffee is roasted in house Daily to arrive with a Fresh Roasted Smell and Taste!!!FDA Certified Facility/Business2 lbs and 5 Lbs Packaged in black poly bags 10 Lb Orders will Ship in two 5 lb poly bags (1 lb bags will ship First Class, 2 lbs and above ships Priority, No Shipping or Roasting on weekends. Orders Received Friday will ship Monday) We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffee available as well! Costa Rica, Colombia Supremo, Colombia Excelso, Guatemala, Indonesia, Ethiopia, Vietnam, India, Many More !! Check out our other Coffee Products: Imported meltino Espresso From Europe, Our Coffee House Blend, Espresso, Espresso Decaf, Espresso Pods, Compatible Nespresso Capsules
2, 5, 10 LB DECAF ESPRESSO COFFEE BEANS ROASTED DAILY – ROAST TO ORDER !
ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! DAILY ROASTED, FRESH DECAF ESPRESSO!! This DECAF Espresso blend is similar to our Espresso Blend as it also Consists of high grade South American Arabica and Robusta Decaf Beans to create a Complex Cup of flavor with a smooth Crema! Available in Various Weights : 2 lb or 5 lb (Choose above) Available in Various Styles: Whole Bean, Espresso (Fine Grind) (Choose above)Roast Level: Medium, Dark (Choose roast above) Coffee is roasted in house Daily to arrive with a Fresh Roasted Smell and Taste!!!FDA Certified Facility/BusinessBody: Smooth, Acidity: ModerateCupping Notes: Complex, Cocoa, Malt, Maple Syrup, Spice ( No Shipping or Roasting on weekends or Holidays. Orders Received Friday – Sunday will ship Monday) We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffee available as well! Costa Rica, Colombia Supremo, Colombia Excelso, Guatemala, Indonesia, Ethiopia, Vietnam, India, Many More !! Check out our other Coffee Products: Imported meltino Espresso From Europe, Our Coffee House Blend, Espresso, Espresso Decaf, Espresso Pods, Compatible Nespresso Capsules
COLOMBIAN SUPREMO COFFEE BEANS ROASTED MEDIUM 5 POUNDS
We Have The Biggest Selection & The Finest Coffees Beans From All Over The World Click Here To Visit Our Store!Organic Coffee Without The Certification: With the laws on Organic being re written all the time that they have now made it illegal to call a coffee Organic even though is grown organic, they now want it roasted in an organic roaster which in fact we have an organic roasted without a $10.000.00 certification we can’t call it Organic. Our coffee meets all specifics of organic but without the certification that cost over 10,000.00 dollars. We are removing Organic but it its grown organic coffee going into our organic roaster.Roasted in small batches as ordered – Coffee is roasted only after an order is placed Roasted & Shipped Mon – Fri.Taste for yourself why so many people are loyal to Coffee Bean Expert. We only roast the finest Arabica Coffee Beans on the Planet ! #1 On eBay Over 12 Years & 1,371,000 Pounds Sold & 169,000 Happy Customers! Taste Our Passion In Every Sip; We Are Your True Coffee Hunters! The quality of our coffee will never be compromised to try to underbid our competitors, rest assured our coffee’s are the finest coffee to ever hit your coffee cup. Our coffees are gourmet grade 1 – 100% Arabica Coffee, not to be confused with what our competitor’s sell, you will taste the difference! Colombian Supremo Coffee Beans: Supremo is Colombia’s finest grade of 100% Arabica Coffee. Colombian Supremo Coffee Beans are the very best coffee that Colombia has to offer and is the “Supremo” portion of Colombia Supremo coffee name is because it has to be the best. Most people think it is simply because of the size of the bean (not true). It has wonderful fresh fruit notes with a distinct smokiness. Colombian coffees are known for their soft and sweet aroma. The mild acidity and good body makes an excellent cup coffee. The Colombian Specialty Supremo Coffee Bean is one you must try it is perfectly balance between acidity and richness. Smooth from beginning to end, this popular classic holds up to its name Supermo. With a delightfully smooth and light body, the Colombia Supremo is described as a balanced and fruity coffee. It is famous for its strong aroma, the Colombian Supremo is medium-sweet in acidity, a perfect cup to enjoy at any time of day. This coffee can come from various regions in Colombia, but one of the best is from the Medellin region where the soil and rainfall make it perfect for growing these rather larger coffee beans. Far too often Colombian coffee that ends up on grocery store shelves where it is already stale and over 3 months old. Store bought Colombian coffees are made from inferior, small beans with many imperfections. In other words this isn’t your regular store bought stale coffee, you will love this coffee and we back that with our name on it.Cupping Notes: Dark chocolate, sweet, round body, soft acidity, almonds, deep, winey, sweet, caramel notes Normal 0 false false false EN-US X-NONE X-NONE Advantages Our Competitors can’t match, in short why you should buy from us!First, we only use grade 1 gourmet coffee beans that are100% Arabica Coffee beans in all of our coffees. You Want The Best Cup Of Coffee & We Guarantee You Will Be Thrilled ! That’s why we carefully select only top-quality Arabica Coffee Beans with high ratings at the cupping table. Rest assured our Gourmet Grade Arabica Coffee Beans will produce an extraordinarily great cup of coffee for you. Because quality begins at the farm, we enthusiastically encourage biodiversity, and sustainable farming practices. We buy from farmers and partners who embrace our high ideals, and who treat workers well and pay fairly. We’ve found that those who are committed to these goals grow coffees with the finest tasting and highest quality coffees in the world ! This is why we have been eBay’s most successful family owned and operated coffee roaster for over 10 years.Meet Our Roast Master: Our Roast Master is Gary he learned the art of roasting coffee in Costa Rica for six years where he studied to master the art of coffee roasting. Coffee Bean Expert Inc. offers old world coffee roasting techniques. After returning to America, he opened Coffee Bean Expert Inc. using the experience he gained while roasting in Costa Rica & my knowledge of the best grown coffee beans. He soon bought 3 Probat P12 high-tech digital roasting technologies from Probat Roasters, offer the highest small batch roasters. Together we bring you the finest roasted coffee available anywhere.Meet Our Coffee Buyer: Darling is our buyer and Gary’s wife she grew up on a coffee farm working along with her father from the young age of 4 years old while living in Nicaragua. It was there that she learned how to spot the attributes of a high-quality coffee beans as a young child. First you must start with the highest quality coffee beans you can find from around the world. When Gary was in Central America they meet at a coffee farm, it was love at first site. They married 45 days later without even speaking each other’s language, that was 22 years ago, and they have made an unbeatable team in the coffee industry ever since. If you pay less somewhere someone is cutting corners on quality by adding Robusta Coffee Beans, our reputation is worth more, he refuses to add these beans they will make your coffee bitter.About Our Arabica Coffee Beans: We only roast 100% Arabica Coffee Beans they are considered the finest gourmet coffee beans available. We never mix in Robusta Coffee Beans to increase our profits. The difference is a clean coffee without the bitterness found in other brands of coffee.MICRO ROASTED EACH MORNING IN SMALL 22 POUND BATCHES: He soon invested in 3 Probat P12 high-tech digital roasting technologies from Probat Roasters, offer the highest quality small batch Coffee roasters. These machines allow him to roast small batches of each coffee we need just for that day. The advantage is we can roast as little as 18 pounds that will yield around 14 pounds of coffee per cycle this means we are never going to roast more coffee then is needed to fill orders for the day. Giving you an incredibly fresh coffee roasted only after an order is placed. Meaning you will get the freshest coffee possible, still warm as it is bagged and shipped to you while it is still warm from our roasters.Every Morning We Start Roasting At 4:00 A.M. I lite our Probat roasters for the day to roast only the coffees that have been ordered that same day. Yes, we take our coffee seriously in fact very seriously. Small batch roasting is more expensive because it limits the amount of coffee, we can roast in one day but, this roasting technique ensures that each batch of coffee Beans will be superior in quality and roasted evenly to the desired roast profile, not mass produced. This process draws out the best possible flavor in each batch. Small batch roasting permits a higher quality of standards in coffee throughout the complete process: from choosing the correct charge & drop temperature & then to slowly roasting each small batch to perfection.All Our Coffees Are Packaged In 1 Pound Bags That Are Nitrogen Flushed. Nitrogen is an odorless and tasteless gas that is heavier than oxygen. It is typically used in the food industry because of its ability to reduce the staling process. Since Nitrogen has no smell or taste, it won’t compromise the quality of the coffee taste but, will ensure its freshness for a long period of time. When paired with our one-way values on our coffee bags it will keep your coffee fresh roasted coffee fresh for months to come. This is a time-consuming process & adds to the cost of our coffee in both bags and labor but, we think it is worth it, because most people only drink around a 1/2 to 3/4 of a pound of coffee a week. Your coffee will be Fresh Roasted, Bagged & Shipped while it is still cooling down from our roaster!We Source All Of Our Coffee’s, We Are Your True Coffee Hunters !Taste Our Passion In Every Sip!
5 POUNDS green coffee beans – your choice of beans – MANY to choose from
Normal 0 false false false EN-US X-NONE X-NONE This listing is for 5 pounds green coffee beans packed in a resealable bag. All beans listed are fresh current-crop Arabica beans unless otherwise noted. Gourmet specialty-grade unroasted coffee beans for home coffee roasters. We strive to provide the highest quality beans on eBay at the lowest prices. Fast Shipping: Mon-Fri. Take your pick… $6.95 lb – Bali (wet-hulled) – overwhelmingly rich chocolate notes, creamy mouthfeel, spiced finish $4.75 lb – Brazil Legender (natural) – prime smooth body, fudgy chocolate notes, cocoa vanilla aroma $5.25 lb – Brazil Peaberry – smooth mouthfeel, chocolate sweet hazelnut taste, hint of raspberry $6.35 lb – Burundi (washed) – clean tasting with sweet delicate flavor nuances of berry and floral $5.50 lb – Colombia (washed) – clean & bright intense aroma, notes of chocolate cherry caramel $5.55 lb – Colombia Supremo (washed) – balanced-cup nutty overtones orange cherry caramel chocolate $6.75 lb – Costa Rica (washed) – elegant silky coffee notes of currant caramel chocolate hazelnut $5.75 lb – El Salvador (washed) – smooth yet tart cinnamon spicy citrus taste energetic aroma $7.00 lb – Ethiopia Harrar (natural) – sweet with complexly intertwined deep chocolaty fruity notes $6.75 lb – Ethiopia Yirgacheffe (washed) – “everything wonderful” citrus floral dark caramelized sugar $7.35 lb – Ethiopia Yirgacheffe (natural) – exotic high acidity sweet fruity citrus blueberry toffee $7.05 lb – Ethiopia Sidamo (natural) – exotically loaded with fruity berry nuances candy sweetness $6.10 lb – Guatemala (washed) – full bodied notes of caramel milk chocolate orange smoky finish $6.50 lb – Guatemala Antigua (washed) – rich tasting elegant chocolaty caramel notes smoky finish $6.30 lb – Guatemala Huehuetenango (washed) – spice toned caramel chocolate plum tangerine $5.75 lb – Honduras (washed) – sweet and mild smooth body, red apple cherry milk chocolate $6.50 lb – India Malabar (monsooned) – creamy mellow smooth cup with chocolate tobacco notes$4.25 lb – India Robusta Cherry (not Arabica coffee) – high caffeine cocoa peanut tobacco leather molasses $6.75 lb – Java (wet hulled) – heavily bodied, chocolate toffee spice tones of cinnamon and clove $7.35 lb – Kenya (washed) – savory grapefruit acidity impressively round citrus chocolate currant Normal 0 false false false EN-US X-NONE X-NONE Top Rated On eBay Over 1,000,000 Pounds Sold 😊 Join Thousands of Happy Customers! 😊
2, 5, 10 LB PAPUA NEW GUINEA FRESH ROASTED COFFEE WHOLE BEAN, GROUND – ARABICA
DAILY ROASTED, FRESH SINGLE ORIGIN COFFEE!! 100% Papua New Guinea Grade 1 Single Origin, 100% apua New Guinea Arabica BeansPackage : Heat Sealed Ploy Bag 2 lb, 5 lb, 10 lb(Ships in 2 5lb Bags)Available in Various Weights : 2 lb, 5 lb, 10 lb (Choose above) Grind (Choose Option Above) Available in: Whole Bean, Turkish (Ultra Fine), Espresso (Fine), Drip (Coarse), French Press (More Coarse)Roast Available in Light, Medium, Dark (Choose option above)Coffee is roasted fresh in house Daily !!! Body: Round, creamy and juicy Acidity: LivelyCupping Notes: Bright citrus acidity, rich chocolate notes, savory profile, creamy body and finish ( No shipping or roasting on weekends/ holidays. Orders received Friday will ship Monday) LOOKING FOR 1 LB PACKAGING OR A SAMPLE OF THIS COFFEE? SINCE A LOT OF YOU REQUESTED 1 LB PACKAGING WE HAVE MADE A SEPARATE LISTING TO ACCOMMODATE YOUR REQUESTS For Sample or 1 Lb Packaging Options Visit our 1 Lb Listing By Clicking Below : >>>> 1 LB SAMPLE BAG / PACKAGING <<<< We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees available as well check out our Ebay Store for More! Coffee Origin Information The plantations were originally set up with modern farming methods by the Rural Development Bank. In the last 10 to 15 years, the plantations have been returned to the ownership and management of the original landowner groups, who now do not use any chemicals or fertilizers in the production process. The cherry is hand picked by the whole group (or clan, as they're called locally) and then pulped on the same day and fermented in cement vats for 36 hours. After the fermentation process, the coffee is washed with fresh mountain stream water from the nearby Aru River and then sun dried until it reaches the nice, even blueish color that coffees from the area are known for. The drying process can take between 7 and 12 days. Workers who perform the processing come from the surrounding villages. The co-op employees between 20 and 60 people during the year, depending on the season (those numbers do not include the clan cherry pickers). In surrounding community, between 10,000 and 12,000 people depend on coffee exporting for income. Papua New Guinea coffees are revered for their interesting acidity and high variety. The country itself is notable for its mountainous topography and the incredible cultural diversity of its thousands of indigenous groups. Historical changes in infrastructure have reduced the number of centralized coffee plantations. Thus, many Papua New Guinea plantations are actually collections of traditional “coffee gardens,” or small plots of as few as 20 plants grown alongside subsistence crops. With an increased introduction of modern processing methods, these already-incredible coffees continue to develop in quality and consistency. Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles. For Best Results it might be necessary for the coffee to degas 24 – 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. As always if you Have any Questions or Concerns Feel free to Reach out to us.
5 LB BRAZIL, UNROASTED GREEN COFFEE BEANS FIVE POUND – ARABICA, SPECIALTY
5 lb Fresh Green Un-Roasted Arabica Coffee Beans – Current Crop. Aroma: Cocoa, Nutty. Emphasizes deeper chocolate, roasted nuts, and heavier body with very low acidity. Ideal for traditional espresso and milk-based drinks.
5 LB AFRICA KENYA KENYAN GREEN UNROASTED COFFEE BEANS FIVE POUND – ARABICA
ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! 5 Lbs of Fresh Green Un-RoastedArabicaKenyaGreen Coffee Beans KENYA – AFRICA Milling Process:Washed Harvest: July Grade: AA Cup Characteristics Notes of currant, black tea and hint of blackberry. Body:Medium Acidity: Bright Altitude:4,600 6,500 ft (1400 – 2000m) INFORMATION Our Kenya AB grade (15/16 screen) is a slightly smaller bean than Kenya AA, and is regarded by some as an overall superior coffee. With regards to acidity and brightness, Kenya is widely recognized as the bar, and our Kenya AB has been sourced and expertly processed, a top-notch offering not to be missed. It is cooperatively produced by many small farmers growing in the central Kenyan farmlands surrounding Mt. Kenya. The individual lots are consolidated at the local mill where they undergo a stringent double fermentation method, sometimes referred to as Kenyan Process, that accentuates its complexity. The parchment is sun dried on raised beds and transported to the Nairobi Coffee Exchange where it is graded, cupped for quality and ultimately sold . Kenya has long been established as leader in high-grade East African arabicaits best lots are famed for their fruity, clean, complex profiles, offering balance and pronounced tasting notes of everything from berries and stone fruit to sweet citrus. The Nairobi Coffee Exchange auctions are a quality based payment system that functions as the nerve center of a well oiled industry built upon decades of lab-based agri-research, applied farming and a strong network of cooperatives. At the exchanges small farmers have a seat at the table so to speak, where they can access a wide range of international buyers who have the will and capital to outbid one another in the perennial quest for a perfect cup. Truth be told, Kenyas growers are owed much of todays industry praise; for generations they have pushed the envelope and tested the limits of farming and processing capabilities in order to embrace advances in growing science. The main growing regions extend from the 17,000 foot, central peak of Mount Kenya all the way to the outskirts of the capital city of Nairobi to the south. Another portion of arabica farmlands lie on the slopes of Mt. Elgon, against Kenyas western border with Uganda. The Kenyan Process double fermentation method requires pulped cherries be twice soaked for 12 to 24 hours in fermentation tanks with additional rinsing in between. When finished the beans are separated by density by way of a water channel, removing the less dense floaters. The beans then undergo one final soak to reportedly promote healthy amino and fatty acid structures. Next the beans are sun-dried on raised beds under strict supervision for approximately 1 to 2 weeks until their moisture is reduced to 1112%.Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles. As always if you Have any Questions or Concerns Feel free to Reach out to us.
5 LB BRAZIL BRASIL BRAZILIAN UNROASTED GREEN COFFEE BEANS – ARABICA
ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: – TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY’S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! 5 Lbs of Fresh Green Un-Roasted Arabica Coffee Beans Current Crop NATURAL BRAZILTRISTO Espirito Santo Region Milling Process:Natural Grade:SSFine Cup Screen:14/16 Cup Characteristics Nutty, Soft Fruit Notes, Bakers Chocolate Aroma: Soft Body:Balanced Acidity: Mellow INFORMATION Brazil is a well known coffee producing giant. They source around one-third of the world’s coffee, making them the largest coffee producer in the globe! Of course, most of this is lower grade Arabica. However, this country is capable of producing specialty coffees. This particular type is a standard specialty quality coffee. It is dry-processed, meaning the beans are patio-dried while they are still in the cherry. Since the coffees are dried in contact with the sweet mucilage, the coffee’s cup profile will be heavy in body, sweet, smooth, and complex. The 14/16 screen size has smaller inconsistent beans and more varying fruit notes that can turn up in smaller screen sized beans, which is an indication of varying bean maturity. This type carries three quality classifications: NY (New York) 2/3; specifies the quality is standard to the Green Coffee Association of New York. 2/3 refers to the amount of defects permitted in the lot; a maximum of nine secondary defects, and no primary defects. SSFC (Strictly Soft Fine Cup); Strictly Soft beans are grown at relatively low altitudes (under 1200 meters). Beans grown at lower altitudes mature quickly and produce a lighter, less dense bean. This term also means the beans are free of hard rioy taints. Fine Cup means it is a specialty grade coffee. 14/16 refers to the screen size. These beans are one screen size smaller than 17/18.